Get a taste of Christmas, spice and healthy deliciousness!
Ingredients
- 1 cup almonds
- 100 grams dates
- 2 tablespoons golden syrup
- 2 tablespoons coconut oil
- 3 tablespoons cocoa powder
- 1/2 teaspoon all spice mix
- 1/3 teaspoon salt
- 1 cup flaked almonds
Method
Mix all the ingredients in a bowl and place in the fridge for approx. 2 hours
Lightly toast the almond flakes in the oven for 5 minutes at 200 degrees Celsius
Roll approx. 25 balls and thereafter roll them in the toasted flaked almond
Merry Christmas!
